the herb box restaurant menus

HAPPY HOUR BRUNCH LUNCH DINNER DRINKS

Weekdays | 3pm - 6pm

Crafted Cocktails | $12

RUM RUNNER

Flor de Caña rum, banana & blackberry liqueur, lime, pineapple, luxardo cherry

PAPER PLANE

Four Roses, aperol, amaro nonino, lemon juice

GIN OLD FASHIONED

Aviation gin, grand marnier, house lemon syrup, lemon bitters

MEZCAL NEGRONI

Del Maguey, dolin sweet vermouth, campari

HERB BOX PRICKLY PEAR

Don Julio blanco, lime, prickly pear puree

HUGO SPRITZ

Prosecco, St. Germain elderflower liqueur, sparkling water

BEES KNEES

Fords gin, honey, lemon

Shared Plates | $12

CRISP BRUSSELS SPROUT CHIPS (gf,v)

sea salt, vegan yellow pepper aioli

PEAR + GORGONZOLA FLATBREAD

white cheddar, crisp fried sage, sage pesto

MEZZE BOARD

roasted red pepper hummus, tzatziki, greek olives, grilled pita

KOREAN FRIED CAULIFLOWER (gf,v)

radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds, korean hot pepper sauce

SHORT RIB (gf) or SWEET POTATO TACOS (rgf)

cotija, caramelized onions, cilantro crema, microgreens, spicy roasted corn + avocado salsa with black bean-mango salsa

Select Red and White Wine | $7

Select Beer | $6

DRAFT | Old Town location only

Weekends | 9am - 3pm

$20 Bottomless Mimosas on Saturdays and 50% Off Select Champagne Bottles on Sundays!

Breakfast

$18

SIMPLE GOOD MORNING EGGS* (rgf)

smoked bacon, avocado, tomato, served with whole grain toast, house made jam + butter

$18

BREAKFAST TACOS (rgf)

scrambled eggs, cotija, smoked bacon, radishes, spicy refried black beans, cilantro, pico de gallo, flour tortillas, black bean-mango salsa

$18

$23

CHARGRILLED STEAK + EGGS* (gf)

ancho-bourbon demi + smashed fingerlings with roasted red pepper aioli

$23

$19

MARKET STREET BLT*

crisp pancetta, fried egg, ricotta, tomato, wild arugula, roasted red pepper aioli on a brioche bun served with market fruit

$19

BABY KALE, BRIE, GREEN APPLE OMELET (rgf)

smoked bacon, whole grain toast, house made jam + butter

$19

$22

SMOKED SALMON HASH (gf)

crisp pancetta, egg, capers, green onions, smashed fingerlings with roasted red pepper aioli

$22

$19

CHILAQUILES VERDE (rgf)

egg, short rib, cotija, cilantro, corn tortilla strips, pickled red onion, radish, tomatillo sauce, served with grilled flour tortillas

$19

$17

POWERBOWL NATURAL OATMEAL (gf)

steel cut oatmeal, agave, cinnamon, creamy peanut butter, fresh banana + blueberries, house made blueberry compote, coconut

$17

$19

CINNAMON BUCKWHEAT PANCAKES (gf)

butter, maple syrup, wild berries, served with smoked bacon

$19

ADD orange honey glazed fried chicken $8

Shared Plates

$26

ARTISAN FARMHOUSE CHEESE + CHARCUTERIE

house fig-port jam, cornichon, fried capers, olives, seasonal fruit, honey, spicy grain mustard, artisan breads + lavosh

$26

$22

ROSEMARY BUTTERMILK FRIED CHICKEN SLIDERS

nitrate-free smoked bacon, organic spring mix, tomato, basil-garlic aioli on mini brioche buns

$22

$18

BROWN SUGAR PULLED PORK SLIDERS

chipotle BBQ sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli on mini brioche buns

$18

$17

MEZZE BOARD

roasted red pepper hummus, tzatziki, greek olives, grilled pita

$17

$18

KOREAN FRIED CAULIFLOWER (gf,v)

radish sprouts, snap peas, rainbow quinoa, toasted sesame seeds, korean hot pepper sauce

$18

$17

CHILLED CILANTRO-LIME CRAB DIP (gf)

lime salted plantain chips

$17

CRISP BRUSSELS SPROUTS CHIPS (gf,v)

vegan yellow pepper aioli

$17

$18

KALE, CORN + SWEET ONION PAKORA (gf,v)

sweet-hot serrano glaze, vegan yellow pepper aioli

$18

$19

PEAR + GORGONZOLA FLATBREAD

vintage white cheddar, crisp fried sage, sage pesto

$19

$8 CUP / $10 BOWL

WHITE BEAN CHICKEN CHILI (gf)

cilantro crema, green chiles, corn tortilla strips

$8 CUP / $10 BOWL

$20

MARKET STREET SHORT RIB MINI TACOS (gf)

cotija, caramelized onion, cilantro crema, microgreens, spicy roasted corn + avocado salsa with black bean-mango salsa

$20

$24

VEGAN NOSH BOARD (gf,v)

rainbow quinoa with blackberries, fennel, grilled onions, orange, pistachios, radish sprouts, + kale pakora + korean fried cauliflower + crisp brussels sprout chips

$24

Wraps + Sandwiches | served with house sweet potato chips

$20 CHICKEN / $23 SALMON

THE HERB BOX BLT

Choose: buttermilk fried chicken or blackened salmon* | smoked bacon, organic spring mix, tomato, basil-garlic aioli on ciabatta

$20 CHICKEN / $23 SALMON

$19

TURKEY-AVOCADO WRAP

smoked bacon, pepper jack, organic spring mix, pepperoncini, tomato, cream cheese, red wine vinaigrette

$19

CHICKEN ARUGULA WRAP

gorgonzola, candied walnuts, romaine, sundried cherries, cream cheese, red wine vinaigrette

$19

$17

ACHIOTE TURKEY, PEAR, WILD ARUGULA

vintage white cheddar, kale pesto on a grilled baguette

$17

$19

BROWN SUGAR PORK CIABATTA

chipotle BBQ sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli

$19

$16

ALBACORE TUNA SALAD SANDWICH

garden fresh radish sprouts and sliced tomato on sweet whole grain bread [no mayo]

$16

$17

MARKET VEGGIE PITA WRAP

feta, pepitas, cucumbers, organic spring mix, pepperoncini, roasted red pepper hummus, radish sprouts, rainbow carrots, red wine vinaigrette (available as a salad)

$17

ADD avocado

Salads

$22

SERRANO-SHRIMP SALAD (rgf)

crispy shrimp, crisp pancetta, fried fennel, wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli, avocado spread on whole grain toast

$22

$24

URBAN MARKET STEAK SALAD* (gf)

smoked bacon, blue cheese, avocado, candied pecans, romaine, red & yellow peppers, sweet dried corn, watercress, frisee, rainbow carrots, red wine vinaigrette

$24

$20

CHICKEN AVOCADO CHOP SALAD (gf)

blackened chicken, smoked bacon, cotija, organic spring mix, red onions, romaine, sweet dried corn, baby heirloom tomatoes, jalapeno avocado dressing

$20

$19

MARKET SUNFLOWER SALAD (gf)

grilled chicken, goat cheese, crisp nitrate-free smoked bacon, local strawberries + blueberries, sunflower seeds, balsamic vinaigrette

$19

$20

ALBACORE TUNA SALAD (gf)

baby heirloom tomatoes, candied pepitas, capers, jicama, romaine, organic wild arugula, lemon-agave vinaigrette[no mayo]

$20

Grill

$22

BUTTERNUT SQUASH & CORN ENCHILADAS (gf)

cotija, tomatillo sauce, served with kale ensalada

$22

$23

SHORT RIB ENCHILADAS (gf)

ancho pasilla sauce, manchego, served with napa cabbage slaw, topped with avocado + cilantro

$23

$24

ARIZONA GRASS FED BURGER*

smoked bacon, brie, green apple-jicama slaw on brioche bun, served with smashed fingerlings with roasted red pepper aioli

$24

VEGETARIAN SWEET POTATO TACOS (rgf) or MARKET STREET SHORT RIB TACOS (gf)

cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa with black bean-mango salsa

$19 VEG

$20 SHORT RIB

$30

GRAPEFRUIT + SUGAR CHARRED SALMON* (gf)

blackberries, grilled onions, fennel, orange, rainbow quinoa, pistachios, radish sprouts

$30

Bowls | served cold

$18

LENTIL CAULIFLOWER BOWL (gf,v)

black lentils, crispy brussels sprout chips, pickled red grapes, rainbow quinoa, spice roasted cauliflower, agave dijon, vegan yellow pepper aioli

$18

ADD grilled chicken

$18

SWEET POTATO AVOCADO BAJA BOWL (gf)

cotija, black beans, onions, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots, jalapeño-avocado dressing

$18

ADD blackened shrimp

Morning Sides

NITRATE-FREE SMOKED BACON [3] (gf)

MARKET FRUIT

EGGS* - your way [2] (gf)

EGG WHITES (gf)

WHOLE GRAIN or GLUTEN FREE TOAST

$12

SMASHED FINGERLINGS (gf)

roasted red pepper aioli

$12

Drinks

$11

MIMOSA

orange, mango, cranberry, pineapple

$11

BLOODY MARY

$11

FRESH BREWED TEA

(ask server for flavors)

ORANGE JUICE

GRAPEFRUIT JUICE

ARNOLD PALMER

MANGO LEMONADE

ORGANIC COFFEE

CAPPUCCINO

LATTE

COLD BREW

Mon-Sat | 11am - 4pm

Shared Plates

$26

ARTISAN FARMHOUSE CHEESE + CHARCUTERIE

house fig-port jam, cornichon, fried capers, olives, seasonal fruit, honey, spicy grain mustard, artisan breads + lavosh

$26

$22

ROSEMARY BUTTERMILK FRIED CHICKEN SLIDERS

nitrate-free smoked bacon, organic spring mix, tomato, basil-garlic aioli on mini brioche buns

$22

$18

BROWN SUGAR PULLED PORK SLIDERS

chipotle BBQ sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli on mini brioche buns

$18

$17

MEZZE BOARD

roasted red pepper hummus, tzatziki, greek olives, grilled pita

$17

$18

KALE, CORN + SWEET ONION PAKORA (gf,v)

sweet-hot serrano glaze, vegan yellow pepper aioli

$18

KOREAN FRIED CAULIFLOWER (gf,v)

radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds, korean hot pepper sauce

$18

$17

CHILLED CILANTRO-LIME CRAB DIP (gf)

lime salted plantain chips

$17

CRISP BRUSSELS SPROUT CHIPS (gf,v)

vegan yellow pepper aioli

$17

$8 cup / $10 bowl

WHITE BEAN CHICKEN CHILI (gf)

cilantro crema, green chiles, corn tortilla strips

$8 cup / $10 bowl

$24

VEGAN NOSH BOARD (gf,v)

rainbow quinoa with blackberries, fennel, grilled onions, orange, pistachios, radish sprouts, + kale pakora + korean fried cauliflower + crisp brussels sprout chips

$24

$20

MARKET STREET SHORT RIB MINI TACOS (gf)

cotija, caramelized onion, cilantro crema, microgreens, spicy roasted corn + avocado salsa with black bean-mango salsa

$20

$12

SMOKED GOUDA MAC N CHEESE

rosemary brioche bread crumbs

$12

Grill

$30

GRAPEFRUIT + SUGAR CHARRED SALMON* (gf)

blackberries, fennel, grilled onions, orange segments, rainbow quinoa, radish sprouts

$30

$22

BUTTERNUT SQUASH + CORN ENCHILADAS (gf)

cotija, tomatillo verde sauce, served with kale ensalada

$22

$23

SHORT RIB ENCHILADAS (gf)

ancho pasilla sauce, manchego served with napa cabbage slaw, topped with avocado + cilantro

$23

$24

ARIZONA GRASS FED BURGER*

smoked bacon, creamy brie, green apple-jicama slaw on a brioche bun, served with smashed fingerlings + roasted red pepper aioli

$24

$19 VEG / $20 SHORT RIB

MARKET STREET SHORT RIB TACOS (gf) or VEGETARIAN SWEET POTATO TACOS (rgf)

cotija, caramelized onions, cilantro crema, microgreens, spicy roasted corn + avocado salsa with black bean-mango salsa

$19 VEG / $20 SHORT RIB

Wraps + Sandwiches | served with house sweet potato chips

$24

URBAN GRILLED STEAK SANDWICH*

pickled red onions, tabasco fried shallots, organic wild arugula, ancho bourbon demi, roasted garlic aioli on ciabatta

$24

$17

MARKET VEGGIE PITA WRAP

feta, pepitas, cucumbers, organic spring mix, pepperoncini, roasted red pepper hummus, radish sprouts, rainbow carrots, red wine vinaigrette (available as a salad)

$17

$20 CHICKEN / $23 SALMON

THE HERB BOX BLT

Choose: buttermilk fried chicken or blackened salmon* | smoked bacon, organic spring mix, tomato, basil-garlic aioli on ciabatta

$20 CHICKEN / $23 SALMON

$19

TURKEY-AVOCADO WRAP

smoked bacon, pepper jack, organic spring mix, pepperoncini, tomato, cream cheese, red wine vinaigrette

$19

CHICKEN ARUGULA WRAP

gorgonzola, candied walnuts, romaine, sundried cherries, cream cheese, red wine vinaigrette

$19

$20

BLACKENED CHICKEN + SAGE PESTO

smoked bacon, goat cheese, crisp apple, organic spring mix on ciabatta

$20

$17

ACHIOTE TURKEY, PEAR, WILD ARUGULA

vintage white cheddar, kale pesto on a grilled baguette

$17

$19

BROWN SUGAR PORK CIABATTA

chipotle BBQ sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli

$19

$16

ALBACORE TUNA SALAD SANDWICH

garden fresh radish sprouts and sliced tomato on sweet whole grain bread [no mayo]

$16

Flatbreads

$19

PEAR + GORGONZOLA

white cheddar, crisp fried sage, sage pesto

$19

ROASTED CORN + GOAT CHEESE

smoked bacon, organic wild arugula, red onion, tomatoes, parmesan, red wine vinaigrette

$19

$20

BBQ CHICKEN

smoked bacon, shaved parmesan, smoked gouda, white cheddar, baby heirloom tomatoes, chiptole BBQ sauce, organic spring mix, red onion, red wine vinaigrette

$20

BLT CHICKEN CAESAR

smoked bacon, shaved parmesan, white cheddar, baby heirloom tomatoes, creamy garlic dressing, romaine lettuce

$20

Salads

$20

ALBACORE TUNA SALAD (gf)

(no mayo) baby heirloom tomatoes, candied pepitas, capers, jicama, romaine, organic wild arugula, lemon-agave vinaigrette

$20

$22

SERRANO-SHRIMP SALAD (rgf)

crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli, avocado spread on whole grain toast

$22

$20

CHICKEN AVOCADO CHOP SALAD (gf)

blackened chicken, smoked bacon, cotija, organic spring mix, red onions, romaine, sweet dried corn, baby heirloom tomatoes, jalapeño avocado dressing

$20

$24

URBAN MARKET STEAK SALAD* (gf)

smoked bacon, blue cheese, avocado, candied pecans, romaine, red + yellow bell peppers, sweet dried corn, watercress, frisee, rainbow carrots, red wine vinaigrette

$24

$19

MARKET SUNFLOWER SALAD (gf)

grilled chicken, goat cheese, crisp nitrate free smoked bacon, local strawberries + blueberries, sunflower seeds, balsamic vinaigrette

$19

Bowls | served cold

$18

LENTIL CAULIFLOWER BOWL (gf,v)

black lentils, crispy brussels sprout chips, pickled red grapes, rainbow quinoa, spice roasted cauliflower, agave dijon, vegan yellow pepper aioli

$18

ADD grilled chicken

$18

SWEET POTATO AVOCADO BAJA BOWL (gf)

cotija, black beans, onions, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots, jalapeño-avocado dressing

$18

ADD blackened shrimp

Mon-Sat | 4pm - close

Shared Plates

$26

ARTISAN FARMHOUSE CHEESE + CHARCUTERIE

house fig-port jam, cornichon, fried capers, olives, seasonal fruit, honey, spicy grain mustard, artisan breads + lavosh

$26

$18

ROSEMARY BUTTERMILK FRIED CHICKEN SLIDERS

smoked bacon, organic spring mix, tomato, basil-garlic aioli on mini brioche buns

$18

BROWN SUGAR PULLED PORK SLIDERS

chipotle BB sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli on mini brioche buns

$18

$17

MEZZE BOARD

roasted red pepper hummus, tzatziki, greek olives, grilled pita

$17

$19

PEAR + GORGONZOLA FLATBREAD

white cheddar, crisp fried sage, sage pesto

$19

$18

KALE, CORN + SWEET ONION PAKORA (gf,v)

sweet-hot serrano glaze, vegan yellow pepper aioli

$18

KOREAN FRIED CAULIFLOWER (gf,v)

radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds, korean hot pepper sauce

$18

$17

CHILLED CILANTRO-LIME CRAB DIP (gf)

lime salted plantain chips

$17

CRISP BRUSSELS SPROUT CHIPS (gf,v)

vegan yellow pepper aioli

$17

$8 cup / $10 bowl

WHITE BEAN CHICKEN CHILI (gf)

cilantro crema, green chiles, corn tortilla strips

$8 cup / $10 bowl

$20

MARKET STREET SHORT RIB MINI TACOS (gf)

cotija, caramelized onion, cilantro crema, microgreens, spicy roasted corn + avocado salsa with black bean-mango salsa

$20

Fish

$31

GRAPEFRUIT + SUGAR CHARRED SALMON* (gf)

blackberries, fennel, grilled onions, orange segments, rainbow quinoa, pistachios, radish sprouts

$31

$25

BLACKENED SHRIMP AVOCADO BAJA BOWL (gf)

cotija, black beans, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots, jalapeño-avocado dressing

$25

$32

SHRIMP IN SMOKED JALAPENO RIOJA BUTTER* (gf)

grilled sweet corn, scallions, baguette

$32

Meat + Poultry

$35

CHIMICHURRI BEEF TENDERLOIN* (gf)

served with sweet potato fries + grow happy garden salad

$35

$24

SHORT RIB ENCHILADAS (gf)

ancho pasilla sauce, manchego served with napa cabbage slaw, topped with avocado + cilantro

$24

ARIZONA GRASS FED BURGER*

nitrate-free smoked bacon, creamy brie, green apple-jicama slaw on brioche bun, served with smashed fingerlings + roasted red pepper aioli

$24

$25

ROSEMARY BUTTERMILK FRIED CHICKEN + KALE MANCHEGO AND APPLE SLAW

smoked gouda mac n cheese with rosemary brioche breadcrumbs

$25

$32

WINE BRAISED BONELESS SHORT RIBS

ancho bourbon demi, caramelized cippolini onions, tobasco fried shallots, celery root potato cake, watercress + radish

$32

Vegan + Vegetarian

$24

VEGAN NOSH BOARD (gf,v)

rainbow quinoa, blackberries, fennel, grilled onions, orange, pistachios, radish sprouts + kale pakora + korean fried cauliflower + crisp brussels sprout chips

$24

LENTIL CAULIFLOWER PLATE (gf,v)

black lentils, crispy brussels sprout chips, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon, vegan yellow pepper aioli

$24

$23

BUTTERNUT SQUASH & CORN ENCHILADAS (gf)

cotija, tomatillo verde sauce, served with kale ensalada

$23

Salads

$22

SERRANO-SHRIMP SALAD (rgf)

crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli, avocado spread on whole grain toast

$22

$24

URBAN MARKET STEAK SALAD* (gf)

smoked bacon, blue cheese, avocado, candied pecans, romaine, red + yellow bell peppers, sweet dried corn, watercress, frisee, rainbow carrots, red wine vinaigrette

$24

$19

MARKET SUNFLOWER SALAD (gf)

grilled chicken, goat cheese, crisp nitrate-free smoked bacon, local strawberries + blueberries, sunflower seeds, balsamic vinaigrette

$19

Crafted Cocktails | $15

RUM RUNNER

Flor de Caña rum, banana & blackberry liqueur, lime, pineapple, luxardo cherry

PAPER PLANE

Four Roses, aperol, amaro nonino, lemon juice

GIN OLD FASHIONED

Aviation gin, grand marnier, house lemon syrup, lemon bitters

MEZCAL NEGRONI

Del Maguey, dolin sweet vermouth, campari

HERB BOX PRICKLY PEAR

Don Julio blanco, lime, prickly pear puree

HUGO SPRITZ

Prosecco, St. Germain elderflower liqueur, sparkling water

BEES KNEES

Fords gin, honey, lemon

Signature Mocktails | 7

BLACKBERRY REFRESHER

blackberries, honey, sage, fever tree ginger beer

GRAPEFRUIT SPARKLER

muddled cucumber + mint, fresh grapefruit, lime juice, simple syrup, sparkling water

MANGO TAJIN SPARKLER

fresh mango puree, tajin rim, with sparkling water

Wine by the Glass

Sparkling

$11 / $35

CASA di MALIA

Prosecco | Veneto, Italy

$11 / $35

$9 / $31

MARQUES de CACERES

Cava Brut | Catalonia, Spain

$9 / $31

$12 / $36

GRUET

Brut| New Mexico, US

$12 / $36

Whites

$11 / $38

WALNUT BLOCK

Sauvignon Blanc | Marlborough, NZ

$11 / $38

$10 / $35

DALIA

Pinot Grigio | Veneto, Italy

$10 / $35

$17 / $60

DOMAINE LA BARBOTAINE

Sancerre | Loire Valley

$17 / $60

$15 / $52

CROSSBARN

Chardonnay | Sonoma, CA

$15 / $52

$9 / $33

CONO SUR

Chardonnay | Chile

$9 / $33

Rosé

$13 / $39

GRAHAM BECK

Brut Rosé | South Africa

$13 / $39

$11 / $33

ZOE

Rosé | Greece

$11 / $33

Reds

$14 / $43

FOGSCAPE

Pinot Noir | Arroyo Seco

$14 / $43

$17 / $60

TRUCHARD

Pinot Noir | Carneros, CA

$17 / $60

$14 / $42

KUNDE

Merlot | Sonoma, CA

$14 / $42

$12 / $43

DELAS COTES DU RHONE ST ESPIRIT

Blend Rhone | Cotes Du Rhone

$12 / $43

$13 / $45

FARM COLLECTIVE

Cabernet Sauvignon | Napa, CA

$13 / $45

$15 / $53

EDGE

Cabernet Sauvignon | Alexander Valley

$15 / $53

Wine by the Bottle

Sparkling

$197

VEUVE CLIQUOT

Champagne | France

$197

$44

LE GRAND COURTAGE

Blanc De Blanc Brut| France

$44

Whites

$72

TERLATO

Pinot Grigio | Friuli

$72

$65

TREFETHEN

Chardonnay | Napa Valley

$65

$63

PEJU

Chardonnay | Carneros

$63

$57

ELK COVE

Pinot Gris | Willamette Valley

$57

Reds

$73

POSTMARK

Cabernet Sauvignon | Paso Robles

$73

OUTERBOUND

Pinot Noir | Russian River

$73

$99

FAUST

Cabernet Sauvignon | Napa Valley

$99

Beer

DRAFT | Old Town location only

$10

The Shop Church Music Hazy IPA

16oz

$10

Lumberyard Humphrey's Hefe

16oz

Four Peaks Kilt Lifter

16oz

mrk

Rotating Seasonal

16oz

mrk

BOTTLES + CANS

Barrio Blonde Ale

12oz

Mother Road Tower Station IPA

16oz

Michelob Ultra

12oz

Stella Artois Liberte (NA)

12oz

The Herb Box Hi Res Gallery (4 of 120).jpg

the herb box is proud to support our local growers and suppliers using farmers’ cheese + cage-free eggs. We use hormone-free natural meats & nitrate-free bacon as well as local, organic produce whenever possible.

gf = gluten-free | rgf = request gluten-free | v = vegan